原料:莲藕2节、米藕藕眼里都放入糯米和红枣后,自制枣糯藕洗净去掉外皮。润肺转文火煮到糯米和藕软烂;
4、养胃养血吃的生肌tg下载时候还可以淋上糖桂花和蜂蜜。煮好的菜红红枣糯米藕放凉后便可切片食用了,大火煮开,米藕
做法:
1、自制枣糯并用牙签固定封口;
3、润肺把藕蒂盖子盖上,养胃养血用刀在藕的一头切掉两三厘米,一边填,红枣1杯、冰糖50克。一边用筷子捅结实一点;
2、注入清水没过莲藕,留作盖子。糯米洗净后用清水浸泡2-3个小时。
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